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Recipe of Speedy Moist Chocolate Cake Pudding

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Moist Chocolate Cake Pudding

Before you jump to Moist Chocolate Cake Pudding recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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Make smart decisions when grocery shopping. Making good decisions when shopping for groceries means that you'll be able to eat nutritious meals without a lot of effort. At the end of your day do you really want to deal with crowded grocery stores and long waits in the drive through line? You’re going to go home and use what you have in the cupboards. Your home should be filled with healthy foods and ingredients. This makes it easy to have a good meal--even if you want something junky--because you'll be eating something that is naturally better for you than anything you'd buy in a hurry at the store or in the fast food joint.

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We hope you got benefit from reading it, now let's go back to moist chocolate cake pudding recipe. To make moist chocolate cake pudding you only need 14 ingredients and 10 steps. Here is how you do it.

The ingredients needed to make Moist Chocolate Cake Pudding:

  1. Get of Dry ingredients.
  2. You need 2 cups of plain flour.
  3. Get 1 cup of sugar.
  4. Use 1/4 cup of cocoa.
  5. Provide 1 teaspoon of baking powder.
  6. You need 1 teaspoon of baking soda.
  7. Provide of Wet ingredients.
  8. Take 1 1/2 cup of water.
  9. Take 1/4 cup of sunflower oil.
  10. Provide 1 tablespoon of white vinegar.
  11. Provide 1 teaspoon of vanilla extract.
  12. Provide of Topping.
  13. You need 2 tablespoons of icing sugar.
  14. Take of Silver drops for decoration.

Steps to make Moist Chocolate Cake Pudding:

  1. Preheat oven to 180’C..
  2. Spray 6 non stick soufflé ramekins with cooking spray. Place ramekins on tray to handle easier. Alternatively use a glass dish 20x30 cm..
  3. Sift dry ingredients in a bowl..
  4. Mix wet ingredients in a separate bowl..
  5. Combine mixture and mix till smooth..
  6. Add chocolate chips and fold in..
  7. Pour into ramekins and bake for 40 minutes..
  8. Sift icing sugar over and sprinkle with silver drops when still hot..
  9. Note: if you don’t have icing sugar, blend sugar in a food processor..
  10. Let cool for 5 minutes and serve with custard..

There are many moist chocolate cake recipes, but the rich, chewy consistence is what they all have in common and what makes a moist chocolate A moist chocolate cake is easy to make. View top rated Moist chocolate cake pudding mix recipes with ratings and reviews. Chocolate pudding can be the basis for countless easy dessert recipes. You don't even have to turn on the oven or the stove for many of these recipes, and The warm, creamy pudding pairs beautifully with the moist chocolate cake. Because you can "set it and forget it" in the slow cooker, you can be.

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